6 boneless skinless chicken breasts
1 can cheddar cheese soup
1 can stewed tomatoes, undrained
1/4 c. minced onion
1/8 tsp. pepper
1/4 tsp. paprika
1/4 tsp. parsley
1 tsp. basil
1 tsp. salt
Combine all ingredients.
Bake at 350 in a 9x13 baking dish for 30-40 minutes, or cook in a
crockpot all day on low heat or 4-5 hours on high heat. Serve over rice. Side dishes recommended: veggies and breadsticks
my kids called this chicken magnificent - really liked it
ReplyDeleteThis was excellent! Would love it again! Thanks!!
ReplyDelete